It’s true that Le Provencal serves mostly Italian food in a French themed resort. Why is this? Le Provencal is actually named after a small region of France which has a very strong Italian influence. This makes Le Provencal a truly unique dining spot. Wait staff will sing their way into your hearts as they walk the isles of this quant looking Mediterranean restaurant. The cuisine is mostly Italian with a slight French influence and everything on the menu is filling and served in large portions, so order sparingly.

Designed to look like a small eatery possibly situated lakeside in a small Italian village, rustic looking furniture and old world accessories fill the dining room. Favorite appetizers include the artichoke Milanese which comes with a roast garlic fondue for dipping and Bouillabaisse which is a large pot of selfish served in a stew. Chicken and seafood entrees are their specialty. Highlights include pan roasted sea bass, ribeye with herb butter, and grilled veal chop. Of course, Le Provencal also offers the traditional pastas and pizzas that you would expect as well.